4-star hotel showcasing authentic Seeland delicacies and an extensive wine cellar

Dining

Leuenberger's Seeland Kitchen offers a dining experience focused on regional ingredients. Executive Chef Marc Bernhard creates classic and modern dishes that reflect the flavors of Seeland. Guests can enjoy an impressive selection of wines from the hotel's cellar, which encompasses over 6,500 bottles.

Rooms

The hotel offers stylish accommodations that combine comfort and personality. Each room provides a tranquil retreat after a day of exploration. Guests can unwind in rooms designed to reflect the unique charm of the Seeland region.

Location

Seelandhotel Weisses Kreuz is located close to picturesque nature and cultural attractions. Guests can partake in diverse leisure opportunities, including leisurely walks and local experiences. The surrounding area enhances the stay with its rich regional character.

Events

The hotel offers seven elegant banquet and meeting rooms suitable for various occasions, accommodating up to 500 guests. Each room is equipped for conferences, private gatherings, and celebrations, ensuring a fitting atmosphere. Personalized attention and curated culinary experiences make every event special.

Wine Experience

The hotel boasts a wine cellar that showcases over 6,500 meticulously curated bottles. Guests can explore an extensive collection featuring Swiss and international wines, emphasizing unique Seeland terroir. The wine experience adds a thoughtful layer to the stay, appealing to connoisseurs and casual drinkers alike.

• Location: Near picturesque nature and cultural attractions
• Rooms: Stylish accommodations with Seeland charm
• Dining: Exquisite dishes from Executive Chef Marc Bernhard
• Wine Collection: Over 6,500 bottles from diverse regions
• Events: Versatile banquet halls for gatherings up to 500
• Leisure: Opportunities for nature walks and local experiences